Ultimo aggiornamento: 14 Giugno 2018
Jan 13, 2016
Well, the good Gospel says: mankind can not survive just with coffee. This is why we organize, during our five days of Barista, roasting, brewing and tasting course in Florence, Italy “coffee route” a real Italian “aperitivo”.
But, as everything at the school, this aperitivo is going to be special, with some (but not all!) drinks coffee related (never enjoyed a cold brew coffee with tonic water?) with a classic Italian buffet and, never the less, the participation of a special guest: Alberto Cocci, one the biggest Italian experts of coffee grinders, agents of brands as Mahlkoenig and Anfim. A very coffee chatting Italian aperitivo!
During the coffee course route, time to relax!
